tilting heated serving line

The Babington Tilting Heated Serving Line (T-HSL) is a rugged, field-proven hot holding appliance engineered to keep prepared food hot, safe, and ready to serve throughout the entire meal service. Built from durable stainless steel and optimized for expeditionary and institutional use, the T-HSL delivers reliable performance wherever the mission demands.

At its core is a water-jacketed warming basin designed to accommodate four standard drop-in food wells, allowing operators to serve multiple entrées or sides while maintaining consistent, food-safe temperatures. The basin is heated by Babington’s proven Airtronic burner, which delivers on-demand, even heat while protecting food quality and moisture.

To maximize space and mobility, the T-HSL features an integrated tilting mechanism that allows the entire unit to pivot upright for compact storage and transport. Whether deployed in a mobile field kitchen or garrison dining facility, the T-HSL provides efficient, high-capacity hot food service that’s always ready to move.

Key Features include:

  • Uniform heat over the entire cooking surface.

  • Rounded corners to facilitate easy cleaning.

  • Single switch, intuitive operation.

  • LED controls with dual readouts display target and actual griddle temperatures.

  • Convenient grease trough with removable waste drawer.

  • Easy to clean and maintain.

  • Cool-touch front cabinetry to protect cooks from accidental burns.

  • All construction and materials meet NSF Standards.

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30 Gallon Skillet

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Tilting Field Sanitation Unit